Hotel Banquet Furniture -hotel Banquet Decoration Design Space Layout -company Dynamics -hotel Banqu

The space layout of the hotel banquet design, pay attention to the privacy and openness of the space of the hotel banquet, fully consider the traffic orientation of the hotel. EssenceAs the consumption upgrade is becoming more and more obvious, the market demand has developed diversified trends, and the hotel banquet industry wants to achieve great development. In addition to winning the business philosophy and services, in the decoration design stage, you can plan to establish a hotel banquet in advance to establish a hotel banquet Furniture competition advantages, creating a convenient, efficient and comfortable space, and providing a good basic environment for the later operation of the hotel banquet.1. Flexible and efficient functional layout:The hotel banquet decoration design should highlight the efficiency and convenience of each functional partition when dividing the area. The functional partitions should be obvious and orderly. It provides a warm and convenient check -in experience to the occupants to improve consumer satisfaction and return rate. Only the hotel banquet can achieve good word of mouth and long -term sustainable development. For example, in the design of functional layout, the guest rooms choose a more hidden area, reduce personnel flow, and create a quiet check -in environment. The front desk of the lobby area should not be designed too high, too high, it is easy to create a sense of distance for the occupants, and the lobby area selects a more hidden area, set up a rest area, so that consumers have a room for rest and entertainment when they are unwilling to return to the room after tea.2. Privacy and openness of space layout:The space layout of the hotel banquet design, pay attention to the privacy and openness of the space of the hotel banquet furniture. When setting a private space, such as boxes, guest rooms, toilets, and bathrooms, you must fully consider private needs, and the door and wall should be strong. When the restaurant, lobby, cafes, tea rooms and other public space design, we will take into account the principles of practicality and artistic, creating space convenience and ornamental, open vision, broad space, so that consumers are unrestrained.3. The traffic flow lines are orderly and efficient, adopt; nearby principles; hotel banquet decoration design space layout, to fully consider traffic orientation, the importance of the hotel banquet system on the entire hotel banquet space is self -evident Essence The internal transportation system of the hotel banquet can be divided into plane flow lines and vertical streamlines. It is necessary to deal with the cross -intersecting relationship between the longitudinal and horizontal direction, so that each space is interconnected to avoid messy and disorderly. From the perspective of use, hotel banquet traffic can be divided into parallel lines, service streamlines, and cargo streamlines. When dividing, it must be clear and orderly. Cross, each line adopts the principle of near, the distance is as close as possible, it cannot extend too far, too far to cause high time and human cost, and the operating efficiency is greatly reduced.